FMI Projects 5.3% CAGR for Functional Foods and Natural Health Products Market Through 2029; Foodservice Businesses Drive Demand – Yahoo Finance

functional foods and natural health products market is set for a healthy 5.3% CAGR during the forecast period (2019-2029), as projected by a new report of Future Market Insights (FMI). Leading market players are investing in adoption of vegan and plant based foods, particularly in emerging economies to capitalize on the global market.

https://www.futuremarketinsights.com/reports/sample/rep-gb-11082

Pulse based functional foods and natural health products will remain highly preferred, with strong growth prospects through the forecast period.

Manufacturers are likely to focus on product innovations to keep up with relevant trends in the industry.

North America and APEJ will remain major markets displaying a steady rate of growth in the forecast period.

Europe will remain at the forefront of the functional foods and natural health products market.

Rising consumer demand for healthy, natural foods is a key driver for the functional foods and natural health products market.

Demand for protein-rich functional snacks are generating substantial profitable opportunities.

Easier availability of raw materials and low production costs is driving growth in developing countries.

Concerns over the rising incidences of lifestyle based ailments is a major driver for global demand for functional foods and natural health products.

Lack of standardization in government regulations associated with functional foods and natural health products is a key restraint for global manufacturers.

https://www.futuremarketinsights.com/askus/rep-gb-11082

Some of the key players in the global functional foods and natural health products landscape that are covered in this study include, but are not limited to, Amway, General Mills, Cargill Inc., GFR Pharma, and Herbalife. Leading manufacturers are focused on using expansion of product portfolios, with focus on optimizing sourcing processes. Manufacturers are also seeking agreements with local players to meet differing consumer needs in varying applications, while expanding regional footprints.

This Future Market Insights study of 300 pages offers actionable insights on the functional foods and natural health products market. The market analysis is based on functional food product (bakery & confectionary, dairy, fish and eggs, canola based, pulses-based, hemp based, flax based, oats based, barley based, soy, oils & fats, and others), natural health product (probiotics, proteins & amino acids, phytochemical & plant extracts, prebiotics, fibers & specialty carbohydrates, omega-3 fatty acids, carotenoids, natural vitamins, and natural minerals), natural health product form (capsules, tablets, soft gels, and others) across seven regions (Latin America, North America, Europe, APEJ, Japan, Oceania, and MEA).

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